No Churn Banana "Ice Cream"
No Churn Banana "Ice Cream"
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Step 5
No Churn Banana "Ice Cream"
Step 1
Step 2
Step 3
Step 4
Step 5
No Churn Banana "Ice Cream"
20 mins
Prep time
This banana "ice cream" has just three ingredients: Chobani® Vanilla Blended Greek Yogurt, frozen bananas, and maple syrup. The texture is just like ice cream.
Ingredients
Serves
Step 1
Spread bananas out on a plate and place in the freezer until bananas are frozen, about 20 minutes.
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Step 2
Add 2 small bowls to the freezer to help keep the ice cream cold.
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Step 3
Remove bananas from the freezer and add them to a food processor; pulse until well chopped.
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Step 4
Add in the yogurt, and blend until just smooth, about 10 to 20 seconds.
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Step 5
Scoop ice cream into the two bowls from the freezer and top with maple syrup.
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