Preparation
Step 1
Mix Chobani, horseradish, lemon juice and salt together in a bowl. Cover and refrigerate at least 1 hour before serving.
Mix Chobani, horseradish, lemon juice and salt together in a bowl. Cover and refrigerate at least 1 hour before serving.
Colored ink is pretty, but not as pretty as our environment! To save printer toner, Chobani recipes will print in black and white.