Preparation
Step 1
Mix Chobani, cucumber, feta, garlic, oregano, onion and lemon juice together in a bowl.
Step 2
Cover and refrigerate 1 hour or overnight before serving.
Cucumber Feta Dip
10
Minute Prep Time
14
Servings
50
Calories
Colored ink is pretty, but not as pretty as our environment! To save printer toner, Chobani recipes will print in black and white.
