Preparation
Step 1
In a large bowl, whisk together Chobani, mustard, mayonnaise, sugar, lemon juice, celery seeds, salt and pepper.
Step 2
Add cabbage, carrots and onions.
Step 3
Cover with plastic wrap and chill 2 hours before serving.
In a large bowl, whisk together Chobani, mustard, mayonnaise, sugar, lemon juice, celery seeds, salt and pepper.
Add cabbage, carrots and onions.
Cover with plastic wrap and chill 2 hours before serving.
Colored ink is pretty, but not as pretty as our environment! To save printer toner, Chobani recipes will print in black and white.