Step 1

Whisk together flour, oats, baking powder, baking soda and salt.

Step 2

In a mixer, beat butter and sugar until light and airy, then mix in egg and vanilla.

Step 3

Add half of flour mixture, then Chobani, then remaining flour mixture. When almost combined add raisins.

Step 4

Place 3 T scoops 2-3 in apart on a parchment-lined cookie sheet. Bake at 375°F until golden, 16-18 min.